Development of a turgor-driven functional-structural plant model for pea (Pisum sativum L.) as an optimization tool for vertical farming systems Ghent University
Pea (Pisum sativum L.) is mostly consumed as seeds, but more recently, phytonutrient-dense pea microgreens and pods are gaining popularity. Vertical farming systems can effectively steer product quality, including phytonutrient content, through optimized growing conditions, and functional-structural plant models (FSPM) can greatly assist in the identification of such conditions. Therefore, the effect of light spectrum on pea microgreen ...