Projecten
ARCII: bewustmakingscampagnes voor het SME's - ARCII. Vrije Universiteit Brussel
persoonsgegevens van de EU-burgers. Het maakt vrij verkeer van persoonsgegevens binnen de EU mogelijk en stimuleert op deze manier de data-economie door:
grensoverschrijdende uitwisseling van gegevens te vergemakkelijken. Zelfs na meer dan twee jaar toepassing blijft de naleving van de AVG bestaan
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One Stop Shop towards competitive SMEs, focusing on the first line service system AP Hogeschool Antwerpen
Gedecentraliseerde microfluïdische in vitro diagnostische patch voor pandemische controle KU Leuven
In vitro diagnostic (IVD) technologies have revolutionized healthcare, yet remain confined to the laboratories. This traditional approach massively failed to manage viral outbreak during the COVID-19 pandemic because it lacked quick and cost-effective diagnosis. Moreover, an urgent need was evident for bringing quantitative lab-quality diagnosis to the hands of end users (i.e. point-of-care, POC). Despite high expectations from Lab-on-Chip ...
Zelfaanpassend en geautomatiseerd leerkader voor slimme sensoren KU Leuven
Smart Sensors are key components for the upcoming Green and Digital European era. Recently, novel emerging electronics components – such as high energy-efficient many-core application processors featuring a power consumption of few tens of mWs – have enabled high-accurate on-device inference capabilities, i.e. Deep Learning inference, to extract high-level information from sensor data. However, this technology improvement is not sufficient to ...
Modelvoorspellende controle en innovatieve systeem Integratie van geotabs in hybride laagwaardige thermische energiesystemen - Hybride MPC GEOTABS KU Leuven
The MPC-: GT project brought together a transdisciplinary team of SMEs, large industry and research institutes, experienced in research and application of design and control systems in the combined building and energy world. Based on prior research, supported by (joint) EU and national projects, and practical experience the bottlenecks where identified that prevent at this moment a real breakthrough of geothermal heat pumps (GEO-HP) combined ...
Nieuwe biocontroleagenten voor insectenplagen van neuroendocrinologie KU Leuven
Insects are the most diverse Class of life on earth, and different insects can be essential for, or highly damaging to, agriculture, horticulture and forestry. There is a pressing need, not just for new insecticides to combat resistance, but more specific, “greener” insecticides that target deleterious insects while sparing beneficial ones. This proposal aims to identify such insecticides by turning the insects’ own hormones against them, ...
Validatie van voorspellende modellen van radiotherapie-toxiciteit om de levenskwaliteit te verbeteren en bijwerkingen bij overlevenden van kanker te verminderen. KU Leuven
Long-term side-effects of radiotherapy impact on the quality-of-life (QoL) of cancer survivors. These side-effects could be reduced if predicted in advance. Previous work identified clinical and biological predictors but a major, coordinated approach is needed to validate them so they can be used clinically. The EU has ~17.8 million people living with a prior diagnosis of cancer of whom ~7 million received radiotherapy. In the long-term, ...
Blauwgroen bestuur KU Leuven
The main goal of BlueGreen Governance is to develop innovative land-sea governance schemes based on scientific evidence and societal choices. The current management of oceans, seas and coasts is fragmented across multiple institutional layers and policy areas and based on past experience. BlueGreen Governance pursues an innovative approach to the governance of the seas and coastal areas that: promotes integration between institutional layers ...
HealthFerm Innovatieve op puls en graan gebaseerde voedselfermentaties voor de menselijke gezondheid en duurzame voeding KU Leuven
Food fermentation has been used for millennia, but our knowledge on the impact of fermented foods on human health and the possible role of gut microbiota in it is limited. Microbial consortia and fermentation processes are, hence, not designed for optimal health outcomes. At the same time, fermentation technology represents a major opportunity to increase incorporation of plant-based proteins in diets.
The multi-actor consortium ...