Publicaties
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The sharing economy and the law: food for European lawyers Universiteit Hasselt
Reciprocity in food sharing among chimpanzees and bonobos Koninklijke Maatschappij voor Dierkunde van Antwerpen
Food sharing and the evolution of altruism Universiteit Gent
Rediscovering Europe and national Cuisine. How EU integration is shaping food tastes in Sofia and Belgrade in the 21st century KU Leuven
This article researches the Europeanisation of the restaurant scenes in Sofia and Belgrade, capitals of an actual EU member-state and an aspiring one. By comparing the representations of foreign cuisines in aspects such as presumed depth and breadth of customers' knowledge, incorporation of culinary terms, use of authentic ingredients and presence of native chefs, the research establishes similarities between tastes and lifestyle aspirations in ...
Sharing maternal fantasies: reading 'Samtidigt i min låtsasvärld' as an Alter-Tale to the Good Mom Myth Universiteit Antwerpen
Adult characters in children’s literature often remain in the “blind space”, Vanessa Joosen observes (Adulthood). Whereas this is true for a lot of children’s books, there are also picturebooks that focus on mothers, often designed as tributes to motherhood. Within this array of books on mothers, however, some offer a more nuanced portrayal of motherhood than others. Samtidigt i min låtsasvärld (Meanwhile in My Imaginary World, 2018) by Lisa ...
Increasing resilience in trans youth : sharing methods and good practices Universiteit Gent
Background Transgender youth are especially vulnerable for isolation, discrimination, violence and mental health problems. The pandemic made it more difficult for youth to meet each other in support groups and increased the waiting times for interventions. Instead of focusing on mental health problems, we focus on how resilience in trans youth can be strengthened. Often resilience is limited to the mental aspect, we propose a holistic view on ...
Sharing good NEWS across the world : developing comparable scores across 12 countries for the neighborhood environment walkability scale (NEWS) Universiteit Gent
Barriers to the implementation, uptake and scaling up of the healthy plate model among regular street food consumers: a qualitative inquiry in Dar-es-Salaam city, Tanzania Instituut voor Tropische Geneeskunde
INTRODUCTION: The healthy plate model is considered one of the practical approaches to reduce the average portion of staple food in main meals, consequently reducing the risks associated with diabetes and other Non-communicable Diseases (NCDs). Despite its potential benefits, studies on the implementation of the healthy plate model are limited in Africa. An inquiry explored barriers to implementation, uptake, and scaling up of the healthy ...