Very-low-calorie diet increases myocardial triglyceride content and decreases diastolic left ventricular function in type 2 diabetes with cardiac complications

Trefwoorden:Caloric Restriction, Coronary Occlusion, Diabetes Mellitus, Type 2, Diabetic Cardiomyopathies, Diastole, Female, Humans, Male, Middle Aged, Myocardium, Triglycerides, Ventricular Function, Left, Clinical Trial, Letter, Research Support, Non-U.S. Gov't