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Researcher
Yves Segers
- Disciplines:Curatorial and related studies, History, Other history and archaeology, Art studies and sciences, Artistic design, Audiovisual art and digital media, Heritage, Music, Theatre and performance, Visual arts, Other arts, Product development, Study of regions
Affiliations
- Interfaculty Centre for Agrarian History (Research institute)
Responsible
From26 Sep 2013 → Today - Modernity & Society 1800-2000, Leuven (Research group)
Member
From1 Oct 2008 → Today - Interfaculty Centre for Agrarian History (Research institute)
Member
From17 Sep 2001 → 30 Sep 2008 - Department of Economics, Leuven (Research unit)
Member
From1 Oct 1999 → 16 Sep 2001
Projects
1 - 10 of 15
- With entrepreneurship and innovation towards a circular food system.From1 Jan 2021 → 31 Dec 2021Funding: Department of Economy, Science and Innovation
- Safeguarding Savoir-Faire: Culinary Heritage Movements, Globalization, and Nationalism in Contemporary France.From1 Nov 2019 → 30 Jan 2024Funding: FWO fellowships
- Human-environment interactions in Flemish floodplains since the late 18th centuryFrom1 Nov 2019 → 1 Nov 2023Funding: Own budget, for example: patrimony, inscription fees, gifts
- Human-environment interactions in floodplain environments: learning from the pastFrom1 Oct 2019 → 30 Sep 2023Funding: BOF - projects
- Simple eating out in Amsterdam (1900-1980)From10 Apr 2019 → 10 Apr 2023Funding: Own budget, for example: patrimony, inscription fees, gifts
- Rebellious Cooks: Practical and Hedonistic Powers of Recipes in Late Communist BulgariaFrom11 May 2015 → 12 Oct 2017Funding: Own budget, for example: patrimony, inscription fees, gifts
- World War I and redevelopment. The reconstruction of the countryside and the farming landscape in FlandersFrom26 Jan 2015 → 20 Sep 2019Funding: Own budget, for example: patrimony, inscription fees, gifts
- The Rhetoric of Hunger and Plenty: Agro-Food Policy in Belgium, 1919-1958From1 Nov 2014 → 18 Nov 2019Funding: Own budget, for example: patrimony, inscription fees, gifts
- The Rhetoric of Hunger and Plenty: Agro-Food Policy in Belgium, from the mid-19 20s to the mid-1950sFrom1 Oct 2014 → 30 Sep 2018Funding: BOF - Concerted Research Project from 1994
- The Rhetoric of Hunger and Plenty: Agro-Food Policy in Belgium, 1918-1958From1 Jan 2014 → 31 Dec 2017Funding: FWO research project
Publications
31 - 40 of 95
- Inleiding. Over boeren, tractoren en passie voor oldtimers(2018)
Authors: Yves Segers, Femke Paulussen, Bert Woestenborghs, Yves Segers, Femke Paulussen, Bert Woestenborghs
Pages: 10 - 23Number of pages: 14 - Wat met ons voedsel?(2017)
Authors: Tessa Avermaete, Wannes Keulemans, Johan Claes, Johan De Tavernier, Gerard Govers, Olivier Honnay, Miet Maertens, Erik Mathijs, Christophe Matthys, Joris Relaes, et al.
Number of pages: 158 - The wartime kitchen. Food advice and cooking tips in Belgium during the First World War(2017)
Authors: Yves Segers
Pages: 58 - 76 - Hemels zoet. Culinaire adviezen en desserts op het Vlaamse platteland, 1900-1940(2016)
Authors: Yves Segers, Greet Draye
Pages: 43 - 63 - Naar de stad. Productie- en aanvoercircuits van voedsel en drank(2016)
Authors: Yves Segers
Pages: 18 - 59 - Economic clusters, knowledge networks and globalization: Fruit growing in Dutch Limburg, 1850-1940(2016)
Authors: Yves Segers
Pages: 91 - 118 - Structural policy and the State: changing agricultural society in Belgium and the Netherlands, 1945-1960(2016)
Authors: Yves Segers
Pages: 209 - 228 - Food Systems in the Nineteenth Century(2016)
Authors: Yves Segers
Pages: 49 - 66 - Ingeblikt en verpakt: visconserven in België en West-Europa(2016)
Authors: Yves Segers
Pages: 35 - 45 - Abstractenboek Studiedag 'Vissen in het verleden. Een multidisciplinaire kijk op de geschiedenis van de Belgische zeevisserij'(2016)
Authors: Yves Segers
Number of pages: 128