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Publication
Fate of Fusarium mycotoxins during processing of Nigerian traditional infant foods (ogi and soybean powder)
Journal Contribution - Journal Article
Journal: FOOD RESEARCH INTERNATIONAL
ISSN: 0963-9969
Volume: 116
Pages: 408 - 418
Publication year:2019
BOF-keylabel:yes
IOF-keylabel:yes
BOF-publication weight:3
CSS-citation score:2
Authors:International
Authors from:Higher Education
Accessibility:Closed