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Publication
Chinese consumers' understanding and use of a food nutrition label and their determinants
Journal Contribution - Journal Article
Journal: FOOD QUALITY AND PREFERENCE
ISSN: 0950-3293
Volume: 41
Pages: 103 - 111
BOF-keylabel:yes
IOF-keylabel:yes
BOF-publication weight:3
CSS-citation score:2
Authors:International
Authors from:Higher Education
Accessibility:Closed