- Dietary exposure assessment and risk characterization of citrinin and ochratoxin A in Belgium(2021)
Auteurs: Celine Meerpoel, Arnau Vidal Corominas, Mirjana Andjelkovic, Marthe De Boevre, Emmanuel K. Tangni, Bart Huybrechts, Mathias Devreese
- A study of carry-over and histopathological effects after chronic dietary intake of citrinin in pigs, broiler chickens and laying hens(2020)
Auteurs: Celine Meerpoel, Arnau Vidal Corominas, Emmanuel K. Tangni, Bart Huybrechts, Liesbeth Couck, Riet De Rycke, Lobke De Bels, Sarah De Saeger, Wim Van Den Broeck, Mathias Devreese, et al.
- Comprehensive toxicokinetic analysis reveals major interspecies differences in absorption, distribution and elimination of citrinin in pigs and broiler chickens(2020)
Auteurs: Celine Meerpoel, Arnau Vidal Corominas, Bart Huybrechts, Emmanuel K. Tangni, Sarah De Saeger, Siska Croubels, Mathias Devreese
- Citrinin : new occurrence, toxicokinetic and toxicity data to refine its risk assessment(2019)
Auteurs: Celine Meerpoel, Arnau Vidal Corominas, Bart Huybrechts, Emmanuel Tangni, Mathias Devreese
Aantal pagina's: 1
- Development and validation of an LC-MS/MS method for the simultaneous determination of citrinin and ochratoxin a in a variety of feed and foodstuffs(2018)
Auteurs: Celine Meerpoel, Arnau Vidal Corominas, Bart Huybrechts, Emmanuel K Tangni, Mathias Devreese
Pagina's: 100 - 109
- The incidence of citrinin in the Belgian food and feed chain and the risk for human and animal health
Auteurs: Celine Meerpoel
- Instant killing of pathogenic chytrid fungi by disposable nitrile gloves prevents disease transmission between amphibians
Auteurs: Valarie Thomas, Pascale Van Rooij, Celine Meerpoel, Gwij Stegen, An Martel, Frank Pasmans
