Identification of the transcription factors and (epi)genetic elements that control the vitamin C content in apple fruits.
Dissecting environmental-genome-epigenome interactions during embryonic development using a vitamin C deficiency model
Vitamin D analogs in combination with palbociclib as treatment for triple-negative breast cancer – preclinical evaluation and pathway analysis
Effects of intermittent iron and vitamin A supplementation on nutritional status and development of schoolchildren in Arba Minch Zuria District, Ethiopia.
Salivary 8-hydroxy-2-deoxyguanosine, malondialdehyde, vitamin C, and vitamin E in oral pre-cancer and cancer: diagnostic value and free radical mechanism of action
Response on: Comments on "Salivary 8-hydroxy-2-deoxyguanosine, malondialdehyde, vitamin C, and vitamin E in oral pre-cancer and cancer: diagnostic value and free radical mechanism of action"