Control of Aculops lycopersici in tomato The Research Station for Vegetable Production
Proefstation voor de Groenteteelt, Research Centre Hoogstraten, PROVINCIAAL PROEFCENTRUM VOOR DE GROENTETEELT OOST- VLAANDEREN, Universiteit Gent
The tomato malt (Aculops lycopersici (Tryon, 1917), Eryophyidae) has increased significantly in Flemish tomato cultivation in recent years. It is currently the biggest threat to cultivation with a significant economic loss as a result. This loss comes not only from production loss, but also from increased labor costs as a result of the monitoring of tomato malt and the frequent use of ...