Genetic variants associated with honey bee resistance against Deformed wing virus and their use in CRISPR-based marker assisted selection to improve resilience of bees
Introduction of pathogens by pollen, bees and bee products: risk identification in order to the protect plant and pollinator
Improving the quality and safety of beef and beef products for the consumer in production and processing
Exploring the microbiological quality and safety of dry-aged beef: A cross-sectional study of loin surfaces during ripening and dry-aged beef steaks from commercial meat companies in Belgium
Expression of molecular markers of resilience against Varroa destructor and bee viruses in Ethiopian honey bees (Apis mellifera simensis) focussing on olfactory sensing and the RNA interference machinery
Occurrence of bee viruses and pathogens associated with emerging infectious diseases in native and non-native bumble bees in southern Chile
An apparatus for detecting fluorescent light emitted from a sample, a biosensor system, and a detector for detecting supercritical angle fluorescent light
SpatialConnect - het connecteren van weefselbiologie met de spatiale genexpressie per individuele cel (SpatialConnect)
Thermal activity monitoring microcalorimetry: from fundamental thermodynamic principles towards a wide array of practical applications (TAM)
Summary table accompanying the PrIUS report ("Een kader voor de aanpak van invasieve uitheemse soorten in Vlaanderen: een prioritering voor het natuurbeleid")