The changing food allergen landscape in Europe calls for harmonised food allergen monitoring: Position paper Research Institute for Agriculture, Fisheries and Food
With the changing food allergen landscape in Europe, there is an increasing need for the monitoring of (non-)prepacked food products to improve the protection of consumers with food allergies. Although food allergy is a condition affecting up to 10 % of the consumers worldwide, a European harmonised approach for the management of precautionary allergen labelling, allergen reference doses, analytical methods or food product monitoring is not in ...