Projects
A black box or a red strawberry? The use of SIFT MS in aroma analysis. KU Leuven
Strawberry fruit is worldwide one of the most popular fruits, typically praised for its flavour. Flavour can be subdivided into taste and aroma, the latter being the main driver for consumer perception and appreciation. Strawberry has one of the most complex aromas, consisting of many different components comprised of different chemical classes. To measure aroma gas chromatography – mass spectrometry (GC-MS) is currently considered the golden ...
Spatio-Temporal Speech Enhancement in Adverse Acoustic Conditions KU Leuven
Never before has speech been captured as often by electronic devices equipped with one or multiple microphones, serving a variety of applications. It is the key aspect in digital telephony, hearing devices, and voice-driven human-to-machine interaction.
When speech is recorded, the microphones also capture a variety of further, undesired sound components due to adverse acoustic conditions. Interfering speech, background noise and ...