IoF2020 - the Internet Of Meat: towards applications of Internet of Things in the meat supply chain Research Institute for Agriculture, Fisheries and Food
To enable all actors in the meat supply chain to monitor, manage and optimise their production process, Internet of Things applications create multiple opportunities. In the IoF2020 project (Internet of Food and Farm 2020), starting early 2017, 11 partners from five countries focus on large-scale implementations of IoT via three use cases in the meat supply chain: pig farm management, poultry chain monitoring and meat transparency and ...