Exploring the links between energy and food security and impacts on sustainable livelihoods in developing countries KU Leuven
The provision of safe and nutritious food fundamentally depends on
energy access in the form of cooking fuel, lighting and heating.
Universal access to clean energy remains one of the world’s major
challenges today. In addition to its direct effects on food security,
poor households in rural areas rely on traditional and solid fuels as
primary energy sources for cooking and lighting, which are likely to
have ...