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Researcher
Wim Van den Ende
- Disciplines:Biomaterials engineering, Biological system engineering, Biomechanical engineering, Other (bio)medical engineering, Environmental engineering and biotechnology, Industrial biotechnology, Other biotechnology, bio-engineering and biosystem engineering
Affiliations
- Molecular Biotechnology of Plants and Micro-organisms (Division)
Member
From1 Feb 2017 → Today
Projects
1 - 10 of 21
- Exploring levan oligosaccharide-producing organisms to protect strawberry fruitFrom25 Aug 2022 → TodayFunding: Own budget, for example: patrimony, inscription fees, gifts
- The fructan syndrome in the tree of life: from structure to functionFrom1 Jan 2022 → TodayFunding: FWO research project
- Exploring levans and levan-degrading biological control organisms for plant protectionFrom1 Jan 2022 → TodayFunding: FWO research project
- Exploring levan oligosaccharide-producing organisms to protect strawberry fruitFrom1 Oct 2021 → TodayFunding: BOF - projects
- Using far-red light to steer carbon assimilation and translocation in tomato and cucumberFrom29 Sep 2021 → TodayFunding: Own budget, for example: patrimony, inscription fees, gifts
- Plant prebiotics: the role of the phyllosphere during fructan priming against grey mold (Botrytis cinerea) in lettuce (Lactuca sativa)From1 Nov 2020 → TodayFunding: FWO fellowships
- Mechanisms involved in fructan mediated primingFrom17 Jan 2020 → 5 Jan 2021Funding: Own budget, for example: patrimony, inscription fees, gifts
- Sweet Immunity in wheat and tomatoFrom17 Jan 2020 → TodayFunding: Own budget, for example: patrimony, inscription fees, gifts
- Priming plant defences: metabolism and reactive oxygen speciesFrom11 Oct 2017 → 27 Apr 2021Funding: Own budget, for example: patrimony, inscription fees, gifts
- Accelerating evolution: engineering invertase enzymes to enhance fructan metabolism in Musa spp. (banana)From1 Oct 2017 → 10 Apr 2019Funding: FWO fellowships
Publications
1 - 10 of 124
- Quantification of extracellular and biomass carbohydrates by Arthrospira under nitrogen starvation at lab-scale(2022)
Authors: Wim Van den Ende, Koenraad Muylaert
- Different evolutionary pathways to generate plant fructan exohydrolases(2022)
Authors: Wim Van den Ende
Pages: 4620 - 4623 - Characterization of inulolytic enzymes from the Jerusalem artichoke-derived Glutamicibacter mishrai NJAU-1(2022)
Authors: Wim Van den Ende
Pages: 5525 - 5538 - Production of a high molecular weight levan by Bacillus paralicheniformis, an industrially and agriculturally important isolate from the buffalo grass rhizosphere(2022)
Authors: Wim Van den Ende
Pages: 1101 - 1112 - Fructan oligosaccharide priming alters apoplastic sugar dynamics and improves resistance against Botrytis cinerea in chicory(2022)
Authors: Maxime Versluys, Wim Van den Ende
Pages: 4214 - 4235 - A novel chicory fructanase can degrade common microbial fructan product profiles and displays positive cooperativity(2022)
Authors: Maxime Versluys, Wim Van den Ende
Pages: 1602 - 1622 - Sweet Immunity Aspects during Levan Oligosaccharide-Mediated Priming in Rocket against Botrytis cinerea(2022)
Authors: Maxime Versluys, Wim Van den Ende
- Phosphorolytic degradation of leaf starch via plastidic α-glucan phosphorylase leads to optimised plant growth and water use efficiency over the diel phases of Crassulacean acid metabolism(2021)
Authors: Nathalie Ceusters, Johan Ceusters, Wim Van den Ende
Pages: 4419 - 4434 - Sweet Modifications Modulate Plant Development(2021)
Authors: Wim Van den Ende
- Priming plant defences: metabolism and reactive oxygen species(2021)
Authors: Henry Christopher Janse van Rensburg, Wim Van den Ende