Researcher
Marthe De Boevre
- Keywords:cancer, mycotoxins, food safety, biomarkers
- Disciplines:Tropical medicine, Mycology, Analytical toxicology, Clinical toxicology, Biomarker discovery, Public health sciences not elsewhere classified, Laboratory medicine not elsewhere classified, Cancer prevention, Other clinical sciences not elsewhere classified
Affiliations
- Board of Governors/Executive Board (Administrative office)
Member
From1 Dec 2018 → Today - Department of Bio-analysis (Department)
Member
From14 Jul 2009 → Today
Projects
1 - 10 of 18
- MYCOLON - A mechanistic approach to map the interplay of mycotoxins and gut epithelium towards colorectal cancer riskFrom1 Jan 2024 → TodayFunding: FWO research project (including WEAVE projects)
- MYCOLON - A mechanistic approach to map the interplay of mycotoxins and gut epithelium towards colorectal cancer riskFrom1 Nov 2023 → TodayFunding: FWO fellowships
- MYCOLON – A mechanistic approach to map the interplay of mycotoxins and gut epithelium towards colorectal cancer riskFrom1 Oct 2023 → 31 Oct 2023Funding: BOF - doctoral mandates
- EXHALE - EXploring Health effects of Antioxidants on Lung Exertion.From1 Oct 2023 → TodayFunding: BOF - projects
- AquaGlance - Unravelling human health risks of endocrine disrupting compounds in drinking waterFrom1 Oct 2023 → TodayFunding: FWO junior postdoctoral fellowship
- Subsidieovereenkomst tussen het stadsbestuur van Gent en UGent voor de Cohorte-studie GLORIA werkingsjaren 2023-2025From1 Jan 2023 → TodayFunding: Cities and Municipalities
- Steunpunt voor beleidsrelevant onderzoek thema Omgeving en Gezondheid - werkingsjaar 2022-2023From1 Dec 2022 → 30 Nov 2023Funding: Department of Environment
- MYCOGUT: Mycotoxins and gut microbiota, an unresolved interplay towards human chronic low-grade gut inflammationFrom1 Oct 2022 → TodayFunding: FWO junior postdoctoral fellowship
- Partnership for the assessment of risks from chemicalsFrom1 May 2022 → TodayFunding: HORIZON.2.1 - Health
- Efficacy Assessment of Bio-Control Preventive Actions in Maize to Reduce Human Mycotoxin Exposure in TanzaniaFrom1 Oct 2021 → TodayFunding: BOF - doctoral mandates
Publications
101 - 110 of 156
- Stability of fumonisin B-1, deoxynivalenol, zearalenone, and T-2 toxin during processing of traditional Nigerian beer and spices(2018)
Authors: Cynthia Adaku Chilaka, Marthe De Boevre, Olusegun Oladimeji Atanda
Pages: 229 - 239 - Processing of mycotoxin contaminated waste streams through anaerobic digestion(2018)
Authors: B Willems, K Schelfhout, Marthe De Boevre
Pages: 122 - 128 - Fungal and mycotoxin contamination of fermented foods from selected South African markets(2018)
Authors: Ifeoluwa Adekoya, Adewale Obadina, Judith Phoku, Marthe De Boevre, Patrick Njobeh
Pages: 295 - 303 - Deglucosylation of zearalenone-14-glucoside in animals and human liver leads to underestimation of exposure to zearalenone in humans(2018)
Authors: Shupeng Yang, Huiyan Zhang, Jinzhen Zhang, Yanshen Li, Yue Jin, Suxia Zhang, Sarah De Saeger, Yi Li, Jinhui Zhou, Feifei Sun, et al.
Pages: 2779 - 2791 - Mycobiota and co-occurrence of mycotoxins in South African maize-based opaque beer(2018)
Authors: Ifeoluwa Adekoya, Adewale Obadina, Cynthia Adaku Chilaka, Marthe De Boevre, Sheila Okoth, Patrick Njobeh
Pages: 22 - 30 - Multiple mycotoxins in rice : occurrence and health risk assessment in children and adults of Punjab, Pakistan(2018)
Authors: Saima Majeed, Marthe De Boevre, Waqar Rauf, Abdul Tawab, Fazal-e-Habib Fazal-e-Habib, Moazur Rahman, Mazhar Iqbal
- Highlight report: Mycotoxins as food contaminants in Africa : challenges and perspectives(2018)
Authors: Mohamed Fathi Abdallah Abdelmohsen, Marthe De Boevre
Pages: 2151 - 2152 - Microbial detoxification of deoxynivalenol (DON), assessed via a Lemna minor L. bioassay, through biotransformation to 3-epi-DON and 3-epi-DOM-1(2017)
Authors: Ilse Vanhoutte, Laura De Mets, Marthe De Boevre, Valdet Uka
- Assessment of aflatoxin exposure among young children in Ethiopia using urinary biomarkers(2017)
Authors: Abebe Ayelign, Ashagrie Zewdu Woldegiorgis, Abdulaziz Adish, Marthe De Boevre, Ellen Heyndrickx
Pages: 1606 - 1616 - Awareness and prevalence of mycotoxin contamination in selected Nigerian fermented foods(2017)
Authors: Ifeoluwa Adekoya, Patrick Njobeh, Adewale Obadina, Cynthia Adaku Chilaka, Sheila Okoth, Marthe De Boevre