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Researcher
Kristin Verbeke
- Disciplines:Medicinal products, Endocrinology and metabolic diseases, Gastro-enterology and hepatology, Biomarker discovery and evaluation, Drug discovery and development, Pharmaceutics, Pharmacognosy and phytochemistry, Pharmacology, Pharmacotherapy, Toxicology and toxinology, Other pharmaceutical sciences
Affiliations
- Department of Chronic Diseases and Metabolism (Department)
Responsible
From4 Feb 2024 → Today - Translational Research in GastroIntestinal Disorders (Division)
Responsible
From1 Oct 2016 → Today - Translational Research in GastroIntestinal Disorders (Division)
Member
From1 Oct 2004 → Today - Faculty of Pharmaceutical Sciences (Faculty)
Member
From1 Oct 2001 → 30 Sep 2004 - Radiopharmaceutical Research (Division)
Member
From1 Oct 1999 → 30 Sep 2004
Projects
1 - 10 of 35
- Experience sampling – the next big thing in dietary assessment?From1 Mar 2023 → TodayFunding: IOF - technology validation in lab
- HealthFerm Innovative pulse and cereal-based food fermentations for human health and sustainable dietsFrom1 Sep 2022 → TodayFunding: HORIZON.2.6 - Food, Bioeconomy, Natural Resources, Agriculture and Environment
- The impact of the administration mode on the physiological effects of SCFA.From8 Aug 2022 → TodayFunding: FWO Strategic Basic Research Grant
- Mapping the route of short-chain fatty acids along the human gut-brain axisFrom9 Nov 2021 → 31 Oct 2022Funding: BOF - postdoctoral mandates
- MoodBugs: "How our gut microbes influence how we feel – bacterial metabolites and inflammation as mediators of human microbiota-affect relationships"From1 Oct 2021 → TodayFunding: Own budget, for example: patrimony, inscription fees, gifts
- MoodBugs: How our gut microbes influence how we feelFrom24 Sep 2021 → TodayFunding: Own budget, for example: patrimony, inscription fees, gifts
- The psychobiological impact of semi-starvation on food choices in anorexia nervosa.From14 Sep 2021 → TodayFunding: Own budget, for example: patrimony, inscription fees, gifts
- Understanding and leveraging food fermentation for healthy and sustainable grain-based foodsFrom15 Jul 2021 → 14 Jul 2023Funding: BOF - various
- Microbiota-gut-brain messengers: The effects of short chain fatty on stress sensitivityFrom1 Jan 2021 → TodayFunding: FWO research project (including WEAVE projects)
- Iron and zinc absorption in food products derived from processed wheatFrom16 Sep 2020 → TodayFunding: Own budget, for example: patrimony, inscription fees, gifts
Publications
21 - 30 of 218
- Changes in kynurenine pathway metabolites after acute psychosocial stress in healthy males: a single-arm pilot study(2021)
Authors: Danique La Torre, Boushra Dalile, Lukas Van Oudenhove, Kristin Verbeke
Pages: 920 - 930 - Structural factors governing starch digestion and glycemic responses and how they can be modified by enzymatic approaches: A review and a guide(2021)
Authors: Konstantinos Korompokis, Kristin Verbeke, Jan Delcour
Pages: 5965 - 5991 - Time-Restricted Feeding in Mice Prevents the Disruption of the Peripheral Circadian Clocks and Its Metabolic Impact during Chronic Jetlag(2021)
Authors: Louis Desmet, Kristin Verbeke, Inge Depoortere
- Efficacy and safety of spore-forming probiotics in the treatment of functional dyspepsia: a pilot randomised, double-blind, placebo-controlled trial(2021)
Authors: Lucas Wauters, Matthias Ceulemans, Kristin Verbeke, Jan Tack, Tim Vanuytsel
Pages: 784 - 792 - Wheat bran with reduced particle size increases serum SCFAs in obese subjects without improving health parameters compared with a maltodextrin placebo(2021)
Authors: Jeroen Raes, Christophe Courtin, Kristin Verbeke
Pages: 1328 - 1341 - Vasovagal reactions following venepuncture result in aberrant stress-induced cortisol levels(2021)
Authors: Boushra Dalile, Kristin Verbeke, Lukas Van Oudenhove
Pages: 1 - 5 - European guideline on indications, performance and clinical impact of 13C-breath tests in adult and pediatric patients: An EAGEN, ESNM, and ESPGHAN consensus, supported by EPC(2021)
Authors: Kristin Verbeke
Pages: 598 - 625 - Premilling pearling for producing wheat fractions with distinct digestibility and fermentability(2021)
Authors: Niels De Brier, Elien Lemmens, Kristin Verbeke, Jan Delcour
- Short chain fatty acids and its producing organisms: An overlooked therapy for IBD?(2021)
Authors: Sara Deleu, Kathleen Machiels, Jeroen Raes, Kristin Verbeke, Séverine Vermeire
- How Microbial Food Fermentation Supports a Tolerant Gut(2021)
Authors: Jonas Poppe, Lies van Baarle, Gianluca Matteoli, Kristin Verbeke