Researcher
Koen Dewettinck
- Keywords:dairy science and technology, cocoa and chocolate, oils and fats, microstructure based product development
- Disciplines:Food technology, Food physics, Food sensory sciences
Affiliations
- Department of Food Technology, Safety and Health (Department)
Member
From1 Jan 2018 → Today - Department of Food Technology, Safety and Health (Department)
Responsible
From1 Jan 2018 → 30 Sep 2018 - Department of Food Technology, Safety and Health (Department)
Member
From1 Jan 2018 → 30 Sep 2018 - Department of Food safety and food quality (Department)
Responsible
From1 Oct 2014 → 31 Dec 2017 - Department of Food safety and food quality (Department)
Member
From1 Oct 2014 → 31 Dec 2017 - Department of Food safety and food quality (Department)
Member
From1 Jan 1993 → 31 Dec 2017
Infrastructure
1 - 1 of 1
- Atomic Force Microscope (Consortium partner)
Projects
1 - 10 of 33
- Towards high-quality 3D-printed chocolatesFrom1 Feb 2023 → 31 May 2023Funding: BOF - doctoral mandates
- Differential scanning calorimetry (DSC) to study interactions in complex food systemsFrom15 Dec 2022 → TodayFunding: BOF - scientific equipment program
- Investigating the role of fat crystal networks in the oral processing behavior of fat-continuous dispersionsFrom1 Jan 2021 → TodayFunding: FWO research project (including WEAVE projects)
- Benchtop low-resolution NMR spectrometer with gradient probe.From1 Dec 2020 → 30 Nov 2022Funding: BOF - scientific equipment program
- Structure-function relations of fat crystal networks in suspensionsFrom1 Nov 2020 → TodayFunding: FWO fellowships
- Cultured stem cells for customized meat designFrom1 Oct 2020 → TodayFunding: FWO Strategic Basic Research (SBO)
- Insects as food ingredient: Chemical characterization, Functionality and Applications of lecithin (phospholipids) and polysaccharide-like components from European and Chinese Insect SpeciesFrom1 Oct 2020 → TodayFunding: BOF - mobility
- Atomic force microscopy (AFM) - nanobiotechnology based platform for achieving the dynamics of individual molecules to versatile materials and cell mechanicsFrom1 May 2020 → TodayFunding: FWO Medium Size Research Infrastructure
- Strategic Institutional Partnership Can Tho UniversityFrom1 Jan 2020 → 31 Aug 2022Funding: VLIR-UOS Global Minds
- Structure-function relations of fat crystal networks in suspensionsFrom1 Jan 2020 → 31 Oct 2020Funding: BOF - doctoral mandates
Publications
21 - 30 of 34
- Correlation between microstructure and hardness of formulated palmitic and lauric-based shortenings(2014)
Authors: . Bangun Prajanto Nusantoro, NAM Yanty, JMN Marikkar, Koen Dewettinck
Number of pages: 1 - A CA-based model describing fat bloom in chocolate(2012)Volume: 7495
Authors: Pieter Van der Weeën, Nathalie De Clercq, Koen Dewettinck, Bernard De Baets, Georgios Ch Sirakoulis, Stefania Bandini
Pages: 504 - 513 - Milk fat globule membrane (INPULSE) enriched formula milk decreases febrile episodes and may improve behavioral regulation in young children(2012)
Authors: Gigi Veereman-Wauters, Sofie Staelens, Roeland Rombaut, Koen Dewettinck, Dirk Deboutte, Robert-Jan Brummer, Marc Boone, Pascale Le Ruyet
Pages: 749 - 752 - Computational fluid dynamics (CFD) modelling of the fluidised bed coating process(2012)
Authors: Frederik Ronsse, Wasan Duangkhamchan, Koen Dewettinck, Jan Pieters, Horst-Christian Langowski, Sven Franke
Pages: 34 - 41 - CFD study of solids concentration in a fluidised-bed coater with variation of atomisation air pressure(2011)
Authors: Wasan Duangkhamchan, Frederik Ronsse, Koen Dewettinck, Jan Pieters
Pages: 103 - 114 - Freeze-drying qualities and state diagram of pulp and peel freeze-dried dragon fruits (Hylocereus spp.)(2011)
Authors: Wijitra Liaotrakoon, Nathalie De Clercq, Benny Lewille, Koen Dewettinck
Number of pages: 1 - Crystallization behavior of several fat blends having similar high melting triacylglycerol ratios(2011)
Authors: . Bangun Prajanto Nusantoro, Sheida Kadivar, Veerle De Graef, Koen Dewettinck
Number of pages: 1 - IDF Symposium on Microstructure of Dairy Products, 9-11 June 2010, Tromsø, Norway(2011)
Authors: Koen Dewettinck
Pages: 663 - 663 - Effect of atomisation air pressure on solids concentration in a fluidised-bed coater(2011)Volume: 76
Authors: Wasan Duangkhamchan, Frederik Ronsse, Koen Dewettinck, Jan Pieters
Pages: 177 - 180 - Dairy polar lipids(2010)
Authors: Roeland Rombaut, Koen Dewettinck, Leo ML Nollet, Fidel Toldrà
Pages: 189 - 210