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- Research interest:Characterization and functional ingredient profiling and analysis of various cocoa samples, as part of the Revico project (Revisiting cocoa).
- Keywords:PHYTOCHEMISTRY, PHARMACOGNOSY, ANALYTICAL CHARACTERISATION, NMR SPECTROSCOPY, UPLC-MS, HPLC ANALYSIS, Pharmacy and pharmacology
- Disciplines:Separation techniques, Spectrometry, Phytochemistry
- Research techniques:The analysis involves HPLC-UV, UPLC-HRMS, NMR and multivariate statistical data analysis.
- Users of research expertise:The Revico research project is of potential interest for cocoa-processing/chocolate-producing companies.