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Publication

Red and processed meat consumption within two different dietary patterns : effect on the colon microbial community and volatile metabolites in pigs

Journal Contribution - Journal Article

Journal: FOOD RESEARCH INTERNATIONAL

ISSN: 0963-9969

Volume: 129

Publication year:2020

Handle: http://hdl.handle.net/1854/LU-8641303
DOI: https://doi.org/10.1016/j.foodres.2019.108793
WoS Id: 000517665500009

Accessibility:Closed

See also: Red and processed meat consumption within two different dietary patterns