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Publication

Effect of simulated thermo-degradation on the carotenoids, tocopherols and antioxidant properties of tomato and paprika oleoresins

Journal Contribution - Journal Article

Journal: JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY

ISSN: 1558-9331

Issue: 11

Volume: 90

Pages: 1697 - 1703

Publication year:2013

DOI: https://doi.org/10.1007/s11746-013-2317-x
WoS Id: 000325968900011
Handle: http://hdl.handle.net/1854/LU-8547347

Accessibility:Closed