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Publication

Assessment of beef carcass contamination with Salmonella and E. coli O 157 in slaughterhouses in Bishoftu, Ethiopia

Journal Contribution - Journal Article

Journal: International Journal of Food Contamination

ISSN: 2196-2804

Issue: 3

Volume: 8

DOI: https://doi.org/10.1186/s40550-021-00082-1
Handle: http://hdl.handle.net/1854/LU-8717045

Accessibility:Open