< Back to previous page

Publication

Deoxynivalenol exposure assessment through a modelling approach of food intake and biomonitoring data-A contribution to the risk assessment of an enteropathogenic mycotoxin

Journal Contribution - Journal Article

Journal: FOOD RESEARCH INTERNATIONAL

ISSN: 1873-7145

Volume: 140

Publication year:2021

WoS Id: 000623165600006
DOI: https://doi.org/10.1016/j.foodres.2020.109863
Handle: http://hdl.handle.net/1854/LU-8707874
VABB Id: c:vabb:517149

Accessibility:Closed