< Back to previous pagePublication Consumer valuation of carbon labeled protein-enriched burgers in European older adults Journal Contribution - Journal ArticleJournal: Food Quality and PreferenceISSN: 0950-3293Volume: 89Publication year:2021DOI: https://doi.org/10.1016/j.foodqual.2020.104114Institutional Repository URL: https://lirias.kuleuven.be/3394004See also: Consumer valuation of carbon labeled protein-enriched burgers in European older adultsAuthors/publisherIeben Broeckhoven (First author)Wim Verbeke (Author)Juan Tur-Cardona (Author)Stijn Speelman (Author)Yung Hung (Last author)Research unitsSoil and Water Management(Division)KU Leuven
