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Publication

A novel approach to optimize vitamin D intake in Belgium through fortification based on representative food consumption data

Journal Contribution - Journal Article

Journal: JOURNAL OF NUTRITION
ISSN: 1541-6100
Issue: 10
Volume: 149
Pages: 1852 - 1862
Publication year:2019
BOF-keylabel:yes
IOF-keylabel:yes
BOF-publication weight:6
Authors:International
Authors from:Higher Education
Accessibility:Closed

Authors/publisher

  • Isabelle Moyersoen (Author)
  • Brecht Devleesschauwer (Author)
  • Arnold Dekkers (Author)
  • Janneke Verkaik-Kloosterman (Author)
  • Karin De Ridder (Author)
  • Stefanie Vandevijvere (Author)
  • Jean Tafforeau (Author)
  • Herman Van Oyen (Author)
  • Carl Lachat (Author)
  • John Van Camp (Author)

Research units