< Back to previous pagePublication Polyhydroxyalkanoates for food packaging applications Book Contribution - ChapterBook: Reference module in food scienceNumber of pages: 1ISBN:9780081005965Publication year:2019Handle: http://hdl.handle.net/1854/LU-8625965 Accessibility:ClosedAuthors/publisherPeter Ragaert (Author)Mieke Buntinx (Author)Caroline Maes (Author)Chris Vanheusden (Author)Roos Peeters (Author)Sisi Wang (Author)Dagmar D'hooge (Author)Ludwig Cardon (Author)Elsevier (Publisher)Research unitsDepartment of Materials, Textiles and Chemical Engineering(Department)Ghent University
