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Researcher
Bart Van de Wal
- Disciplines:Laboratory medicine, Systems biology, Plant biology, Other environmental sciences, Microbiology, Ecology, Environmental science and management
Affiliations
- Department of Applied ecology and environmental biology (Department)
Member
From1 Feb 2012 → 24 Sep 2017
Projects
1 - 1 of 1
- Influence of the water balance and the functioning of the vascular tissue on the fruit quality of tomato and grapeFrom1 Jan 2013 → 31 Dec 2016Funding: IWT personal funding - specialisation scholarships
Publications
1 - 10 of 11
- Hydraulic redistribution of foliar absorbed water causes turgor-driven growth in mangrove seedlings(2019)
Authors: Jeroen Schreel, Bart Van de Wal, Pedro Alejandro Hervé Fernández, Pascal Boeckx
Pages: 2437 - 2447 - Direct uptake of canopy rainwater causes turgor-driven growth spurts in the mangrove Avicennia marina(2018)
Authors: Maurits Vandegehuchte, Bart Van de Wal, Pieter Hoste, Adrien Guyot, Catherine E Lovelock, David A Lockington
Pages: 979 - 991 - Modelling the effects of osmotic stress on tomato fruit development(2017)Volume: 1154
Authors: Bart Van de Wal, Hans Van de Put, Jochen Hanssens, Kathy Steppe
Pages: 201 - 206 - Measuring and modelling plant-fruit interactions and fruit quality under changing water availability in tomato and grape(2017)
Authors: Bart Van de Wal
- Influence of spatial variation in sap flux density on estimates of whole-tree water use in Avicennia marina(2013)Volume: 991
Authors: Bart Van de Wal, Adrien Guyot, Catherine Lovelock, David A Lockington, Kathy Steppe
Pages: 101 - 106 - Post-veraison irreversible stem shrinkage in grapevine (Vitis vinifera) is caused by periderm formation
Authors: Bart Van de Wal
Pages: 745 - 754 - Heat girdling does not affect xylem integrity : an in vivo magnetic resonance imaging study in the tomato peduncle
Authors: Bart Van de Wal, Carel Windt
Pages: 558 - 568 - Influence of temporospatial variation in sap flux density on estimates of whole-tree water use in Avicennia marina
Authors: Bart Van de Wal, Adrien Guyot, Catherine E Lovelock, David A Lockington
Pages: 215 - 222 - Application of drought and salt stress can improve tomato fruit quality without jeopardising productionVolume: 1170
Authors: Bart Van de Wal, FJ Baptista, JF Meneses, LL Silva
Pages: 729 - 736 - Irreversible stem shrinkage due to ripening grape berries in unstressed grapevines (Vitis vinifera L. cv. Chardonnay)
Authors: Bart Van de Wal
Number of pages: 1