Researcher
Gerty Vanantwerpen
- Disciplines:Food microbiology
Affiliations
- Department of Veterinary Public Health and Food Safety (Department)
Member
From11 Jul 2011 → 1 May 2016
Publications
1 - 10 of 12
- Quantitative outcomes of a One Health approach to study global health challenges(2018)
Authors: Laura C Falzon, Isabel Lechner, Ilias Chantziaras, Lucie Collineau, Aurélie Courcoul, Maria-Eleni Filippitzi, Riikka Laukkanen-Ninios, Carole Peroz, Jorge Pinto Ferreira, Merel Postma, et al.
Pages: 209 - 227 - Assessment of factors influencing the within-batch seroprevalence of human enteropathogenic Yersinia spp. of pigs at slaughter age and the analogy with microbiology(2017)
Authors: Gerty Vanantwerpen, D Berkvens
Pages: 93 - 96 - Low prevalence of human enteropathogenic Yersinia spp. in brown rats (Rattus norvegicus) in Flanders(2017)
Authors: Lieze Rouffaer, Kristof Baert, Anne-Marie Van den Abeele, Ivo Cox, Gerty Vanantwerpen, Katleen Vranckx, Luc Lens, Michel Delmée, Frank Pasmans, An Martel
- Impact of the sampling method and chilling on the Salmonella recovery from pig carcasses(2016)
Authors: Gerty Vanantwerpen, Dirk Berkvens
Pages: 22 - 25 - Contamination of freshly slaughtered pig carcasses with enteropathogenic Yersinia spp.: distribution, quantification and identification of risk factors(2015)
Authors: Inge Van Damme, Dirk Berkvens, Gerty Vanantwerpen, Julie Baré, Georges Wauters
Pages: 33 - 40 - Assessment of risk factors for a high within-batch prevalence of Yersinia enterocolitica in pigs based on microbiological analysis at slaughter(2015)
Authors: Gerty Vanantwerpen, Dirk Berkvens, Inge Van Damme
Pages: 571 - 575 - Relation between serology of meat juice and bacteriology of tonsils and feces for the detection of enteropathogenic Yersinia spp. in pigs at slaughter(2014)
Authors: Inge Van Damme, Gerty Vanantwerpen, Dirk Berkvens
Pages: 596 - 601 - Seroprevalence of enteropathogenic Yersinia spp. in pig batches at slaughter(2014)
Authors: Gerty Vanantwerpen, Inge Van Damme
Pages: 193 - 196 - Within-batch prevalence and quantification of human pathogenic Yersinia enterocolitica and Y. pseudotuberculosis in tonsils of pigs at slaughter(2014)
Authors: Gerty Vanantwerpen, Inge Van Damme
Pages: 223 - 227 - Prevalence and risk factors of enteropathogenic Yersinia spp. in pigs at slaughter age(2014)
Authors: Gerty Vanantwerpen