Researcher
Geert Huys
- Disciplines:Infectious diseases, Microbiomes, Non classified infectious agents, Ecology not elsewhere classified, Microbiology not elsewhere classified
Affiliations
- Department of Biochemistry and microbiology (Department)
Member
From1 Feb 1993 → 29 Feb 2016
Projects
1 - 5 of 5
- Multifunctional core equipment for the development of a state-of-the-artFrom15 Jun 2012 → 30 Jun 2016Funding: BOF - Other initiatives
- The role of photoheterotrophic and chemoautotrophic prokaryotes in the microbial food web in terrestrial Antarctica: a cultivation approach combined with functional analysisFrom1 Jan 2012 → 31 Dec 2017Funding: FWO research project (including WEAVE projects)
- Microstructural and sensorial effects of the functional components milk fat globule membrane-fragments (MFGM) and natural antioxidants (AOX) in fermented milk productsFrom1 Oct 2010 → 31 Oct 2014Funding: BOF - Doctoral projects
- Integration of high-throughput approaches to link culturable microbial diversity and metabolic potential in traditional fermented foods: a new screening strategy for functional starter culturesFrom1 Jan 2010 → 31 Dec 2015Funding: FWO research project (including WEAVE projects)
- Culture-dependent and -independent studies on the role of human commensal microbiota as an ecological reservoirs of antibiotic resistances.From1 Oct 2007 → 31 Oct 2009Funding: BOF - Other initiatives, FWO fellowships
Publications
1 - 10 of 70
- Specific members of the predominant gut microbiota predict pouchitis following colectomy and IPAA in UC(2017)
Authors: Kathleen Machiels, João Sabino, Leen Vandermosten, Marie Joossens, Ingrid Arijs, Magali de Bruyn, Venessa Eeckhaut, Gert Van Assche, Marc Ferrante, Jan Verhaegen, et al.
Pages: 79 - 88 - Psychrotrophic lactic acid bacteria associated with production batch recalls and sporadic cases of early spoilage in Belgium between 2010 and 2014(2014)
Authors: Vasileios Pothakos, Bernard Taminiau, Geert Huys, Carine Nezer, Georges Daube, Frank Devlieghere
Pages: 157 - 163 - Monitoring psychrotrophic lactic acid bacteria contamination in a ready-to-eat vegetable salad production environment(2014)
Authors: Vasileios Pothakos, Cindy Snauwaert, Paul De Vos, Geert Huys, Frank Devlieghere
Pages: 7 - 16 - Autoinducer-2 plays a crucial role in gut colonization and probiotic functionality of Bifidobacterium breve UCC2003(2014)
Authors: Steven Christiaen, Mary O'Connell Motherway, Francesca Bottacini, Noreen Lanigan, Pat G Casey, Geert Huys, Hans Nelis, Douwe van Sinderen
- Psychrotrophic members of Leuconostoc gasicomitatum, Leuconostoc gelidum and Lactococcus piscium dominate at the end of shelf-life in packaged and chilled-stored food products in Belgium(2014)
Authors: Vasileios Pothakos, Cindy Snauwaert, Paul De Vos, Geert Huys, Frank Devlieghere
Pages: 61 - 67 - Microbial ecology of sourdough fermentations: diverse or uniform?(2014)
Authors: L De Vuyst, S Van Kerrebroeck, H Harth, Geert Huys, H-M Daniel, S Weckx
Pages: 11 - 29 - Psychrotrophic lactic acid bacterium (LAB) contamination: a spoilage problem for cold-stored and packaged food products(2013)
Authors: Vasileios Pothakos, Cindy Snauwaert, Paul De Vos, Geert Huys, Frank Devlieghere
Number of pages: 1 - Dysbiosis of bifidobacteria and Clostridium cluster XIVa in the cystic fibrosis fecal microbiota(2013)
Authors: Gwen Duytschaever, Geert Huys, Maarten Bekaert, Linda Boulanger, Kris De Boeck, Peter Vandamme
Pages: 206 - 215 - Acinetobacter kookii sp. nov., isolated from soil(2013)
Authors: Ji Young Choi, Gwangpyo Ko, Weonghwa Jheong, Geert Huys, Harald Seifert, Lenie Dijkshoorn, Kwan Soo Ko
Pages: 4402 - 4406 - Gut microbiota affects sensitivity to acute DSS-induced colitis independently of host genotype(2013)
Authors: Brigitta Brinkman, Anne Becker, Rene Ayiseh, Falk Hildebrand, Jeroen Raes, Geert Huys, Peter Vandenabeele
Pages: 2560 - 2567