- Non-thermal plasma effects on the lipoxygenase enzyme activity, aroma and phenolic profiles of olive oil(2019)
Authors: Jeroen Vandamme, Jim Van Durme
Pages: 123 - 131
- Removal of several pesticides in a falling water film DBD reactor with activated carbon textile: Energy efficiency(2017)
Authors: Jeroen Vandamme, Jim Van Durme
Pages: 1 - 12
- Controlled accelerated oxidation of oleic acid using a DBD plasma: Determination of volatile oxidation compounds(2016)
Authors: Jeroen Vandamme, Luc De Cooman, Jim Van Durme
Pages: 54 - 63
- Non-thermal plasma as preparative technique to evaluate olive oil adulteration(2016)
Authors: Jim Van Durme, Jeroen Vandamme
Pages: 185 - 191
- Explorative MS-fingerprinting to assess novel applications of Non-thermal plasma in food research(2016)
Authors: Jeroen Vandamme, Jim Van Durme, Jan Van Impe
Pages: 109 - 116
- Decomposition of atrazine traces in water by combination of non-thermal electrical discharge and adsorption on nanofiber membrane(2015)
Authors: Jeroen Vandamme, Jim Van Durme
Pages: 361 - 371
- Critical evaluation of Non-Thermal Plasma as an innovative accelerated lipid oxidation technique in fish oil(2015)
Authors: Jeroen Vandamme, Luc De Cooman, Jim Van Durme
Pages: 115 - 125
- Removal of atrazine in water by combination of activated carbon and dielectric barrier discharge(2015)
Authors: Jeroen Vandamme, Jim Van Durme
Pages: 647 - 655
- Degradation of AB25 dye in liquid medium by atmospheric pressure non-thermal plasma and plasma combination with photocatalyst TiO2(2015)
Authors: Jeroen Vandamme, Jim Van Durme
Pages: 325 - 331
- Accelerated lipid oxidation using non-thermal plasma technology: Evaluation of volatile compounds(2014)
Authors: Jim Van Durme, Jeroen Vandamme, Ann De Winne
Pages: 868 - 876
