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Tim Deprez Ghent University
Aquatic Environment and Quality Research Institute for Agriculture, Fisheries and Food
Using an integrated approach (long- and short-term), we study the biological, toxicological and chemical effects of pollution, exotic species, sand extraction and dredging, windmills, fisheries and protected marine areas. We also study all types of marine ecosystems. For fisheries products, we assess the genetic, biological and (bio)chemical quality by developing freshness and authenticity analyses and applying them to the products.